Dinner
3pm-9pm Monday - Sunday
spreads
-
lola spreads
with freshly griddled pita. $6 for one or $34 for all six
tzatziki
cauliflower - anchovy
roasted sweet red pepper
kalamata olive and fig
blue cheese-feta kopanisti
smoky eggplanat
-
extra pita
$6
-
side of crudite
$5
mezze
-
Dolmades
rice stuffed grape leaves, pine nuts, currants
$15
-
jackie's greek salad
cherry tomato, cucumber, red onion, olive, mint, barrel aged feta
$16
-
kefthedes
meatballs, avogolemono, marcona almond, dill
$18
-
fried squid
chickpea flour crust, chermoula and lemon
$16
-
citrus salad
gem lettuces, orange blossom vinaigrette, pistachio dukkah
$17
-
manti: turkish lamb dumplings
garlic yogurt, tomato sauce, aleppo butter
$20
-
saganaki
graviera cheese, fennel pollen, rhubarb, fresh thyme, grilled pita
$19
-
grilled octopus
spring onions, almonds, romesco, papadum
$24
kebabs
served on a sizzling skillet with onions and ouzo-
bristol bay sockeye salmon*
herb-caper relish
$22
-
washington chicken
yogurt and dill
$21
-
duroc pork
honey-harissa glaze
$21
-
roasted mushroom
tahini- berbere spices
$20
-
halloumi cheese-fig
red wine syup
$20
-
anderson valley lamb
red wine garlic glaze
$22
mains
-
slow roasted leg of lamb
preserved lemon, parsley salad, lamb ju
$42
-
local halibut
avgolemono, sweet peas, spring onions, fried capers
$40
-
giant bean shakshuka
tomato sauce with peppers, feta, grilled bread, cilantro
$27
-
lamb burger
pickled peppers, bibb lettuce, rosemary fries, harissa ketchup and tzatziki
$25
-
spanakorizo pie
spinach rice, sultanas, dill, phyllo crust, cashew "yogurt"
$27
-
seafood tagine
clams, shrimp, mussels, scallops, israeli cous cous, turkish pepper paste, grilled bread
$36
-
hangar steak
roasted sunchokes, red chermoula
$39
-
roast chicken
za'atar roasted half chicken, artichokes, king oyster mushrooms, green garlic, pan jus
$30
sides
-
horta
braised chard, kale, and escarole
$13
-
rainbow carrots
Smoked labneh, chickpea dukkah
$16
-
brussels sprouts
tahini dressing, walnut, kefalotyri
$17
-
greek spaghetti
blackened butter, mizithra
$17
-
smashed potatoes
fried garlic, dried oregano
$13
-
rosemary fries
thick cut, harissa ketchup, pepperoncini aioli
$10
desserts
-
triple coconut cream pie
toasted coconut, white chocolate curls
$16
-
made to order doughnuts
dahlia bakery jam, vanilla mascarpone
$14
-
olive oil cake
housemade jam, vanilla mascarpone, pistachio
$13
-
chocolate pot de creme
coffee, vanilla mascarpone, cocoa crumble
$13
-
lopez island creamery ice cream
chocolate or vanilla with cocoa crumble
$11
-
today's sorbet
served with olive oil, sea salt
$11