Menus
Breakfast
7am-1pm-
lola breakfast
two eggs*, smashed garlic fried potatoes, toast, choice of maple-pork sausage or smoked bacon
$25
-
octopus hash
braised octopus, smoked lamb merguez sausage, root veggies, garlic yogurt, poached egg, toast
$28
-
french toast
mixed berries, lemon curd, frosted almonds
$22
-
eggs benedict*
ham, lemon hollandaise, smashed garlic fried potatoes
$27
-
greek scramble
eggs, sauteed kale, sundried tomatoes, graviera cheese, green sesame za'atar, smashed garlic fried potatoes, toast
$23
-
golden brown pancakes
maple-pork sausage, vanilla mascarpone, maple syrup
$24
-
sweet pepper shakshuka
baked eggs, tomato, cilantro, feta, toast
$23
-
made to order doughnuts
dahlia bakery jam, vanilla mascarpone
$14
-
dahlia bakery granola
greek yogurt, fruit, honey
$18
-
salmon gravlax
housemade salmon gravlax, chive cream cheese, red onion, capers, tomatoes, toasted rye
$24
-
bloody mary
lola house pepper vodka
$18
-
mimosa
orange, cranberry or grapefuit
$15
Sides
-
two eggs any style*
$8
-
smoked bacon
$10
-
house made maple-pork sausage
$9
-
rustic house toast and jam
$6
-
smashed garlic fried potatoes
$7
-
bowl of fresh fruit
$10
Lunch
11am-3pmMezze
-
dolmades
rice, pine nuts, currants, tender herbs
$15
-
meatball soup
veggies, orzo, feta, dill
$17
-
jackie’s greek salad
barrel aged feta
$16
-
fried calamari
chermoula, lemon
$16
-
rosemary fries
red pepper ketchup, pepperoncini aioli
$11
-
lola spreads
with freshly griddled pita. $6 to try one or $34 for all six
tzatziki
cauliflower and anchovy
roasted sweet red pepper
olive and fig
smoky eggplant
blue cheese-feta kopanisti
side of crudite $5
extra pita $6
Kebabs
with jackie's greek salad or smashed garlic fried potatoes, freshly griddled pita and tzatziki-
bristol bay sockeye salmon*
herb caper relish
$27
-
washington chicken
yogurt, dill
$25
-
duroc pork
honey-harissa glaze
$24
-
mushroom
tahini- berbere spice
$22
-
halloumi cheese-fig
red wine glaze
$22
-
anderson valley lamb
red-wine garlic glaze
$25
Burger
-
lamb burger*
house red pepper ketchup, bibb lettuce, rosemary fries
$25
cheese $2
Saturdays & Sundays | 8:00am-2:00pm
Breakfast
8:00am-2:00pm-
Lola Breakfast
two eggs*, smashed garlic fried potatoes, toast, choice of maple-pork sausage or smoked bacon
$25
-
Eggs Benedict*
kassler ham, lemon hollandaise, smashed garlic fried potatoes
$27
-
French Toast
mixed berries, lemon curd, frosted almonds
$22
-
Greek Scramble
eggs, sauteed kale, sundried tomatoes, graviera cheese, green sesame za'atar, garlic fried potatoes, toast
$23
-
Golden Brown Pancakes
maple-pork sausage, vanilla mascarpone, maple syrup
$24
-
salmon gravlax
housemade salmon gravlax, chive cream cheese, red onion, capers, tomatoes, toasted rye
$24
-
Sweet Pepper Shakshuka
baked eggs, tomato, feta, cilantro
$23
-
Octopus Hash
braised octopus, smoked lamb merguez sausage, root veggies, brussels sprouts, garlic yogurt, poached egg, toast
$28
-
Made to Order Doughnuts
dahlia bakery jam, vanilla mascarpone
$14
-
dahlia bakery granola
greek yogurt, berries, honey
$18
-
bloody mary
lola house pepper vodka
$18
-
mimosa
orange, cranberry, grapefruit
$15
Sides
-
Two Eggs Any Style*
$8
-
Smoked Bacon
$10
-
Housemade Maple-Pork Sausage
$9
-
Rustic House Toast and Jam
$6
-
Smashed Garlic Fried Potatoes
$7
-
Bowl of Fresh Fruit
$10
Lunch
11:00am-2:00pmMezze
-
dolmades
rice, pine nuts, currants, tender herbs
$14
-
pork and lamb meatball soup
veggies, orzo, feta
$17
-
Jackie’s Greek Salad
barrel aged feta
$16
-
fried calamari
chermoula, lemon
$16
-
rosemary fries
red pepper ketchup
$11
-
Lola Spreads
with freshly griddled pita. $6 to try one or $34 for all six
smoky eggplant
tzatziki
cauliflower and anchovy
roasted sweet red pepper
olive and fig
blue cheese-feta kopanisti
side of crudite $5
extra pita $6
Kebabs
with jackie's greek salad or smashed garlic fried potatoes, freshly griddled pita and tzatziki-
Bristol Bay Sockeye Salmon*
herb caper relish
$27
-
Washington Chicken
yogurt, dill
$25
-
Duroc Pork
honey-harissa glaze
$22
-
mushroom
tahini-berbere spice
$22
-
Halloumi cheese-fig
red wine glaze
$22
-
anderson valley lamb
red-wine garlic glaze
$25
Burger
-
Lamb Burger*
house red pepper ketchup, bibb lettuce, rosemary fries
$25
3pm-9pm Monday - Sunday
spreads
-
lola spreads
with freshly griddled pita. $6 for one or $34 for all six
tzatziki
cauliflower - anchovy
roasted sweet red pepper
kalamata olive and fig
blue cheese-feta kopanisti
smoky eggplant
-
extra pita
$6
-
side of crudite
$5
mezze
-
dolmades
rice stuffed grape leaves, pine nuts, currants
$15
-
jackie's greek salad
cherry tomato, cucumber, red onion, olive, mint, barrel aged feta
$16
-
kefthedes
meatballs, avogolemono, marcona almond, dill
$18
-
fried squid
chickpea flour crust, chermoula and lemon
$16
-
grilled octopus
romesco, harissa, fried chickpeas
$24
-
saganaki
flaming graviera cheese, quince jam, grilled pita
$19
-
greek caesar salad
chicory, toasted pita, kasseri, anchovy dressing
$17
-
beet salad
whipped goat cheese, apple, walnuts, sumac
$17
-
manti: turkish lamb dumplings
garlic yogurt, tomato sauce, aleppo butter
$21
kebabs
served on a sizzling skillet with onions and ouzo-
bristol bay sockeye salmon*
herb-caper relish
$22
-
washington chicken
yogurt and dill
$21
-
duroc pork
honey-harissa glaze
$21
-
roasted mushroom
tahini- berbere spices
$20
-
halloumi cheese-fig
red wine syup
$20
-
anderson valley lamb
red wine garlic glaze
$22
mains
-
slow roasted leg of lamb
preserved lemon, parsley salad, lamb ju
$42
-
alaskan black cod
black lentil stew, marcona almond, giant capers, celery, dill
$35
-
shawarma spiced roast chicken
charred savoy cabbage, garlic toum, chili-lime vinaigrette
$34
-
giant bean shakshuka
tomato sauce with peppers, feta, grilled bread, cilantro
$28
-
lamb burger
pickled peppers, bibb lettuce, rosemary fries, harissa ketchup and tzatziki
$25
cheese $2
-
spanakopita (vegan)
spinach phyllo pie with vegan feta, cashew "yogurt", cauliflower, golden raisin
$27
-
seafood tagine
clams, shrimp, cod, scallops, fall farro, butternut squash, saffron broth, grilled bread
$37
-
hangar steak
celery root, charred rapini, pistachio zhoug
$40
-
marinated grilled beef short ribs
harissa, labne, grilled d’anjou pear
$32
sides
-
horta
braised chard, kale, and escarole
$13
-
grilled delicata squash
manouri cheese, peri peri pepitas, pomegranate
$16
-
greek spaghetti
blackened butter, mizithra
$17
-
smashed potatoes
fried garlic, dried oregano
$13
-
rosemary fries
thick cut, harissa ketchup, pepperoncini aioli
$11
desserts
-
triple coconut cream pie
toasted coconut, white chocolate curls
$16
-
made to order doughnuts
dahlia bakery jam, vanilla mascarpone
$14
-
cous cous
saffron, pomegranate, mint
$10
-
hazelnut malted milk mousse
espresso mascarpone, chocolate crumble
$13
-
lopez island creamery ice cream
chocolate or vanilla with cocoa crumble
$11
-
today's sorbet
served with olive oil, sea salt
$11
Lola Cocktails
-
greek martini
house gin blend or timberline vodka, preserved lemon vermouth, feta-stuffed olive
$18
-
sappy ending
indigo gin, mastic tears, lemon, falernum, aquafaba
$18
-
winter pairing
bourbon, pear brandy, averna, vanilla chai syrup
$18
-
nordic eternal spring
aquavit, aperol, lime
$17
-
tequila sunset
tequila, pickled pepper brine, ancho reyes verde, lemon
$18
-
ouzo operator
ouzo, pathfinder, meletti amaro, lemon, celery bitters, prosecco
$18
-
that’s my toddy
winter booze blend, hot honey cider syrup, pumpkin chai
$18
-
boozy shrub on tap
spiced apple shrub, metaxa, calvados, allspice dram
$17
-
espresso martini
on nitro vodka, borghetti, cynar, cold brew, brown sugar, toasted marshmallow
$19
-
bloody mary
lola house pepper vodka
$18
-
mimosa
orange, cranberry or grapefruit
$15
-
no vacancy
wilderton lustre, pomegrante, pineapple, lime, new orleans na bitters
$14
-
ridgeline n/a craft beverage
cherry, ginger, maple
$12
Draft Beer
-
wheelie pop
hazy ipa, WA
$9
-
binary, wa
amber lager
$10
-
stoup lager
mexican lager, wa
$9
Bottled / Canned Beer
-
hellbent
fresh hop ipa, WA 16 oz.
$10
-
mythos
lager, Greece
$9
-
athletic brewing non alcoholic
hazy ipa, CT
$9
-
yonder blackberry-sage cider, WA
16 oz.
$10
Non Alcoholic
-
ridgeline n/a craft beverage
cherry, ginger, maple
$12
-
ginger mint spritzer
$9
-
pomegranate lemonade
$9
-
a'siciliana blood orange soda
$9
White Wine
-
serenello prosecco
light and crisp
$14
-
domaine lingot-martin gamay brut rose
glass $16
bottle $75
-
moet & chandon, fr .187ml
$30
-
2022 dossier sauvignon blanc, WA
apricot, kiwi, lemon zest
$19
-
2023 sparkman "kindred" Chardonnay, wa
apple, pear, lemon zest
$15
-
2023 klados rose, GR
strawberry, flower petals
$16
-
NV markogianni retsina, GR
peach, rosemary, pine
$17
-
2022 sellas assyrtiko, GR
stone fruits, full bodied
$17
-
klados white diva vidiano, gr
passion fruit, peach, grapefruit
$18
-
2023 encostas do lima "xisto" vinho verde, pt
ripe lemon, pear
$14
Red Wine
-
2021 delille "mètier" red blend WA
blueberry, black cherry, oak
$16
-
no vecchia modena cleto chiarli lambrusco, IT
$15
-
2022 starside cabernet, WA
blackberry, violets, currant, vanilla
$18
-
2023 willajory pinot noir, OR
raspberry, blackberry, subtle oak
$17
-
2022 orcas project sangiovese, wa
rhubarb, vanilla, raspberry
$20
-
2022 sellas agiorgitiko, GR
rose, cherry, strawberry
$15
-
2020 murray red mountain syrah, wa
soft tannins, dark fruits, spices
$16
-
2022 kavaklidere okuzgoza,tr
cherry, oak, leather and tobacco
$15
-
2021 charalaboglou koiniariko, GR
sweet spices, cracked pepper, strawberries
$19
served family style, 70. per person
-
spread sampler
all the spreads with freshly griddled pita
-
jackie's greek salad
heirloom tomato, barrel aged feta, mint
-
kebabs
washington chicken, yogurt, dill
bristol bay sockeye salmon, herb caper relish
-
slow roasted leg of lamb
lamb jus, parsley, preserved lemon
-
horta
lola style, braised kale and chard
-
smashed potatoes
fried garlic, dried oregano
-
olive oil cake
housemade jam, vanilla mascarpone, pistachio
celebrating friday, february 13th - sunday, february 15th
eat
-
labneh
charred tomato, rose petal harissa, grilled bread
$18
-
shrimp kebabs
olive, oregano, blood orange glaze
$24
-
imam bayildi
slow cooked eggplant, pomegranate cous cous, pinenut
$29
-
grilled lamb chops
red wine fig, fennel, mint
$48
-
turkish coffee mousse parfait
apricot preserve, pistachio
$16
toast
-
domaine lingot-martin gamay brut rose
glass $16
bottle $75
-
vinkara winery kalecik karasi
glass $17
bottle $80
-
moet & chandon .187ml
cutest little bottle of french champagne!
$30